Solanum sessiliflorum

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 Solanum sessiliflorum subsp. var.  Cocona
Solanum sessiliflorum 2.jpg
Habit: shrub
Height: to
Width: to
7ft 4ft
Height: warning.png"" cannot be used as a page name in this wiki. to 7 ft
Width: warning.png"" cannot be used as a page name in this wiki. to 4 ft
Lifespan: perennial
Origin:
Poisonous:
Bloom:
Exposure: sun
Water:
Features: edible, fruit
Hidden fields, interally pass variables to right place
Minimum Temp: °Fwarning.png"°F" is not a number.
USDA Zones: 10 to 12
Sunset Zones:
Flower features:
Solanaceae > Solanum sessiliflorum var. ,



Solanum sessiliflorum or Cocona is a tropical shrub belonging to the Solanaceae family. The cocona plant has sturdy branches and huge, serrate and hairy leaves. Its flowers are like large potato flowers, with light green petals. The fruit of cocona is a red, orange or yellow edible berry. Cocona hails from South America, where it is occasionally cultivated to be used for human consumption.

Cocona can also be grown as an indoor ornamental plant in colder areas, but it seems to be quite sensitive to spider mites, so care should be taken not to keep it in too dry air during winter. During summer, it can be grown outside or in a cold greenhouse. Cocona plant cannot tolerate frost.

Described on the Discovery Channel show Survivorman while in the Amazon Jungle in late 2007, they were said to provide a "flavor explosion," with a taste between a lemon and a tomato.

Solanum georgicum and Solanum hyporhodium were (and sometimes still are) included in this species, but they are generally treated as distinct today.[1]

Cultivation

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References

  1. Cite error: Invalid <ref> tag; no text was provided for refs named ss2005

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