| Solanum pimpinellifolium {{{status}}} Fossil range: {{{fossil_range}}}
|
|
| Plant Info
|
| Common name(s):
|
|
{{{common_names}}}
|
| Growth habit:
|
|
{{{growth_habit}}}
|
| Height:
|
⇕
|
{{{high}}}
|
| Width:
|
⇔
|
{{{wide}}}
|
| Lifespan:
|
⌛
|
{{{lifespan}}}
|
| Exposure:
|
☼
|
{{{exposure}}}
|
| Water:
|
☂
|
{{{water}}}
|
| Features:
|
❀
|
{{{features}}}
|
| Poisonous:
|
☠
|
{{{poisonous}}}
|
| Hardiness:
|
❆
|
{{{hardiness}}}
|
| USDA Zones:
|
|
{{{usda_zones}}}
|
| Sunset Zones:
|
|
{{{sunset_zones}}}
|
|
| Scientific classification
|
| Domain:
|
{{{domain}}}
|
| Superkingdom:
|
{{{superregnum}}}
|
| Kingdom:
|
Plantae
|
| Subkingdom:
|
Tracheobionta
|
| Superdivision:
|
{{{superdivisio}}}
|
| Superphylum:
|
{{{superphylum}}}
|
| Division:
|
Magnoliophyta
|
| Phylum:
|
{{{phylum}}}
|
| Subdivision:
|
{{{subdivisio}}}
|
| Subphylum:
|
{{{subphylum}}}
|
| Infraphylum:
|
{{{infraphylum}}}
|
| Microphylum:
|
{{{microphylum}}}
|
| Nanophylum:
|
{{{nanophylum}}}
|
| Superclass:
|
{{{superclassis}}}
|
| Class:
|
Magnoliopsida
|
| Sublass:
|
Asteridae
|
| Infraclass:
|
{{{infraclassis}}}
|
| Superorder:
|
{{{superordo}}}
|
| Order:
|
Solanales
|
| Suborder:
|
{{{subordo}}}
|
| Infraorder:
|
{{{infraordo}}}
|
| Superfamily:
|
{{{superfamilia}}}
|
| Family:
|
Solanaceae
|
| Subfamily:
|
{{{subfamilia}}}
|
| Supertribe:
|
{{{supertribus}}}
|
| Tribe:
|
{{{tribus}}}
|
| Subtribe:
|
{{{subtribus}}}
|
| Genus:
|
Solanum
|
| Subgenus:
|
{{{subgenus}}}
|
| Section:
|
{{{sectio}}}
|
| Series:
|
{{{series}}}
|
| Species:
|
S. pimpinellifolium
|
| Subspecies:
|
{{{subspecies}}}
|
|
| [[{{{diversity_link}}}|Diversity]]
|
| {{{diversity}}}
|
| Binomial name
|
Solanum pimpinellifolium
Jusl.
|
| Trinomial name
|
{{{trinomial}}}
|
| Type Species
|
{{{type_species}}}
|
| {{{subdivision_ranks}}}
|
|
|
[[Image:{{{range_map}}}|{{{range_map_width}}}|]]
|
| Synonyms
|
| Lycopersicon pimpinellifolium
|
Solanum pimpinellifolium, also known as the currant tomato is a species of small tomato native to South America. Its small fruit are edible.
