Perilla

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	Habit:  ? Height: ⇕  ? Width: ⇔ Lifespan: ⌛ Origin: ✈  ? Poisonous: ☠	Exposure: ☼  ? Water: ◍  ? Features: ✓ Hardiness: ☃ Bloom: ❀ USDA Zones:  ? Sunset Zones:
	[[{{{domain}}}]] > [[{{{superregnum}}}]] > Plantae > [[{{{subregnum}}}]] > [[{{{superdivisio}}}]] > [[{{{superphylum}}}]] > Magnoliophyta > [[{{{phylum}}}]] > [[{{{subdivisio}}}]] > [[{{{subphylum}}}]] > [[{{{infraphylum}}}]] > [[{{{microphylum}}}]] > [[{{{nanophylum}}}]] > [[{{{superclassis}}}]] > Magnoliopsida > [[{{{subclassis}}}]] > [[{{{infraclassis}}}]] > [[{{{superordo}}}]] > Lamiales > [[{{{subordo}}}]] > [[{{{infraordo}}}]] > [[{{{superfamilia}}}]] > Lamiaceae > [[{{{subfamilia}}}]] > [[{{{supertribus}}}]] > [[{{{tribus}}}]] > [[{{{subtribus}}}]] > Perilla {{{subgenus}}} {{{sectio}}} {{{series}}} {{{species}}} {{{subspecies}}} var. {{{cultivar}}}

Standard Cyclopedia of Horticulture

Perilla (said to be a native name in India; by others, a Greek and Latin proper name). Labiatae. Herbs, one of which is sometimes grown for the colored foliage. Erect, with opposite lvs. and small fls. in whorls of 2 that are aggregated into axillary and terminal simple or panicled racemes: calyx bell-shaped, 5-toothed, much' enlarged and gibbous in fr.; corolla short-tubed, the tube not exceeding calyx, limb oblique and somewhat unequally 5-lobed; stamens 4, erect and separate; disk represented by a large gland; style 2-parted.—Two or 3 species, Himalaya region to China and Japan. The plant known in gardens as P. nankinensis is distinct by the color of its foliage. The lvs. are a dark wine-purple, with a bronzy luster. These colors are .more or less toned with green, especially in young plants. It is an annual herb, growing about 1 1/2 ft. high. It is considerably used in subtropical beds and for the back of ribbon borders. It is sometimes planted next to a dusty miller or other white-lvd. plants for the sake of contrast. The foliage has an odor suggesting cinnamon. In Japan the perilla is of economic importance for the production of oil. Perillas need a sunny or at least half-sunny position. They thrive under the treatment given half-hardy annuals. Sow the seeds thinly and cover nearly an inch. Avoid planting too closely; leggy specimens are unattractive, and the plant has a tendency to become weedy. The flowers are inconspicuous and produced in autumn. Before the introduction of the coleus, this plant was much used as an ornamental flower-garden plant, but in our warmer summers it is displaced by the more brilliantly colored and free-growing forms of that plant. CH The above text is from the Standard Cyclopedia of Horticulture. It may be out of date, but still contains valuable and interesting information which can be incorporated into the remainder of the article. Click on "Collapse" in the header to hide this text.

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Gallery

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  Korean perilla leaves prepared for kimchi

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  Shiso plant with forming leaves, stem and leaf detail

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  photo 3

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  photo 4

References

• Standard Cyclopedia of Horticulture, by L. H. Bailey, MacMillan Co., 1963

External links

• w:Perilla. Some of the material on this page may be from Wikipedia, under the Creative Commons license.
• Perilla QR Code (Size 50, 100, 200, 500)